Grilled this on 4th of July Celebration Family Dinner. Yummy. Inspired by some image i saw on pinterest. The recipe was personally made up base on the ingredients we had available in our kitchen at that time.
You will need: 1 lb. Brussels sprouts 3 tblsp. of oliv oil 2 tblsp. Lemon & Pepper Spice 1/2 lemon, juiced Here's what you do: | |
Start off with washing all the vegetables thoroughly with vinegar water.
Cut each lengthwise or leave it as whole if it is small.
Put all the vegetables in a large bowl.
Pour some olive oil.
Put Lemon & Black Pepper Seasoning
Mix it all thoroughly
For best flavor, let it sit for 20 minutes
Grill, turning at least twice
Let it stand and cool
Serve with fresh lemon squeezed on top
Enjoy!
Cut each lengthwise or leave it as whole if it is small.
Put all the vegetables in a large bowl.
Pour some olive oil.
Put Lemon & Black Pepper Seasoning
Mix it all thoroughly
For best flavor, let it sit for 20 minutes
Grill, turning at least twice
Let it stand and cool
Serve with fresh lemon squeezed on top
Enjoy!