| Ingredients
|
Directions
- Slice eggs in half lengthwise
- Remove yolks and set whites aside.
- In a bowl, mash up the yolks with a fork.
- Add the mayonnaise, mustard, garlic, tuna, onion, salt and pepper; mix together well
- Stuff or pipe mixture into egg whites.
- Sprinkle with paprika.
- Refrigerate until serving.